I am prioritising healthy eating for our family!
We have recently been quite busy, resulting in having a few too many convenience meals! We normally eat quite healthy, so I am on a mission to start us all eating well again! One of my first steps towards healthy eating: mastering homemade bread! It has been quite a journey, and I am nowhere near having mastered this task, but I have found a great recipe that worked for me, so I’d love to share it with you!
Here are two great reasons why it’s a good idea to bake your own bread: Continue reading
I promised a regular recipe for Pierogi Ruskie when I posted the gluten free recipe! It’s taken me way too long, but here it is! This is a recipe passed down from my Grandmother, translated from her old, Polish cookbook! Hope you enjoy it!!
1kg potatos (peeled and halved/quartered)
40g onion (finely diced)
250g hard ricotta cheese
Butter Continue reading
Let me tell you a truth about myself, which you’ll no doubt learn over our time together: I hate cooking! It’s true! I know what you’re wondering… then why am I posting recipes? Because I believe that due to my hatred of cooking, I have been super inventive in creating EASY recipes which we all love! Because while I hate cooking, I love a good meal!! Here’s a Beetroot Risotto I threw together the other day from things that were in my pantry, which took me 40 minutes total, and the kids absolutely loved it!! Continue reading
One of my favourite Polish dishes are Pierogi Ruskie, which are basically spiced-potato filled dumplings that are just delicious! Here is my gluten free spin on the recipe! For those of you who don’t have to follow a gluten free diet, I will post a regular recipe in the next couple of days!
- 1kg potatos (peeled and halved/quartered)
- Two onions (finely diced)
- 300g hard ricotta cheese